The Finest quality sake made from the great quality rice from Miyagi prefecture, Combined with the finest water and ingredients with special processes. Recommended by many Gyu-tan Chefs in order to make Gyu-tan‘s taste become stronger and more delicious.
@Japanese sake for Gyu-tan is a Sake which is made in order to make Gyu-tan taste become stronger and more delicious. It is the best sake for Gyu-tan.
It’s still not complete if you eat Gyu-tan without this sake.
At Gyu-tan specialized restaurant in Sendai, we can see the poster of this sake with Masamune Dante which was created by a cartunist from Mr.Yuya Chiba